Trending Of Can You Make Bread Without Yeast Or Baking Soda HD Image Size. Only 6 ingredients needed no mixer and minimal kneading. When I say fast check this.
Here is a bread recipe that uses no yeast instead using baking soda and buttermilk for a fast and easy loaf good for sandwiches or toast. When using baking powder as a yeast substitute opt for a double-acting baking powder which allows the two acids in the baking soda to react at two different times when the dough is initially wet and again. While your bread is baking you may make the Guinness custard sauce.
First bake the soda bread and let it cool.
Breads made without yeast are often referred to as soda breads or cake breads. While your bread is baking you may make the Guinness custard sauce. You can bake in an eight-inch cast-iron skillet at 350ºF for 45 to 50 minutes or prepare this bread as muffins. Just spoon into a greased muffin tin and bake at 350ºF for 25 to 30 minutesuntil a toothpick comes clean.