5 Best Of How To Make Bread Without Yeast Or Eggs Recipe Best Resolution Image. Preheat the oven to 375F. Make sure the texture is superfine otherwise it will affect the texture of your bread.
The flour and baking powder in this recipe can be substituted with self raising flour. Instead of yeast it uses baking soda bicarbonate soda as the leavening agent. Place bread into oven and bake 35-40 minutes or until.
The potatoes make the bread stick-to-your-ribs hearty and give it such a wonderful texture.
To make your own oat flour add rolled oats to a high-powered blender like a Vitamix and grind until the oats become a superfine flour. Just spoon into a greased muffin tin and bake at 350ºF for 25 to 30 minutesuntil a toothpick comes clean. In this recipe There is no need of kneading and this is an instant recipe here you have no need of rest. Thats the secret to the real bread-like crumb.