5 Best Of How To Make Rustic White Bread HD Image Size. Use a sharp knife to cut an X in the top of the loaf around ½ inch deep. Mix water yeast and salt together in a large bowl until mixture becomes foamy about 10 minutes.
How would you define rustic bread. Make 3 4-inch cuts 14 inch deep across top of dough using a sharp knife. Place the dough in a greased bowl turning to coat its surface with oil.
This ensures your bread will come out with a browned and crispy crust.
Stir all-purpose flour whole wheat flour brown sugar instant yeast and salt together in the bowl of an electric mixer fitted with a dough hook attachment. Stir all-purpose flour whole wheat flour brown sugar instant yeast and salt together in the bowl of an electric mixer fitted with a dough hook attachment. While the dough is rising preheat your oven to 350. When 30 minutes is up make decorative cuts in the dough with a very sharp knife and bake in 350 oven for 35 to 40 minutes.