11 Best Of How To Pour A Belgian Tripel Best Images PNG. Golden spicy fruity and oh-so smooth Belgian Tripel is a luxurious and delicious beer. This recipe has its roots in old-world traditions where Trappist monks would fund their monasteries through the non-profit production of beer.
This recipe has its roots in old-world traditions where Trappist monks would fund their monasteries through the non-profit production of beer. But Belgian beer isnt your plain old off-the-shelf beer. Belgian beer should be poured into the center of an angled glass preferably properly branded glassware to create a dense foam of about 2 to 3.
4 Begin lautering into the kettle.
The Belgian Tripel is available at local retailers curbside pickup CA shipping and served fresh at the East Brother taproom. Belgian beer is highly carbonated so it may take some practice to get the perfect pour. Set up sparge arm above grain bed and open valve on HLT partway to begin sparge. I have a few questions as I am seeing a variety of different answers and I want to make sure I do it correctly and the local brew store staff says different things as well.